Phillips, Carolyn J.
Summary: "Part memoir of life in Taiwan, part love story- a beautifully told account of China's brilliant cuisines . . . with recipes. "Lucky for me, Taipei was in the midst of transforming itself into a food lover's paradise at the exact time I appeared on the scene." So begins Carolyn Phillips's journey as a language student in 1970s Taiwan that culminated with her becoming a traditional Chinese...
Format: text
Publisher / Publication Date: W.W. Norton & Company 2021
Copies Available at Woodmere
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